$15.00
Spelt, einkorn, black emmer, warthog flour. Four ancient grains in one loaf!
Always local and organic flour.
$15.00
Chanterelle mushrooms, caramelized onions, butter, salt.
Pro tip: Drizzle some honey on this! You won’t regret it.
$10.00
Ingredients: Organic whole wheat flour, wild yeast culture, water, salt.
$49.00
We're super excited to be collaborating with both Gravesco Pottery AND Eagle Creek Apiary on this one!
Pre-order for pick up. Your pick up location can be chosen at check out!
$78.00
Handmade by our friends over at Gravesco Pottery! 11' in diameter, 4' tall.
Each bread bowl will be made to order. Orders will be filled in the same order they are received. It takes 2-4 weeks to make a bread bowl from beginning to end. We genuinely appreciate your patience during the making process!
$20.00
Ingredients: Butter, morel mushrooms, caramelized onions, salt.
$14.00
PRE-ORDER AT LEAST TWO DAYS before desired pick-up date. Any pre-order made on Fridays for Saturday pick-up cannot be guaranteed.
Enjoy the Jason Michael Thomas signature high-hydration, long-fermentation sourdough bread with a crispy crust and tender center.
100% organic, locally grown and milled flour.
You can select your pick up location of choice during checkout. PERISHABLE ITEMS NOT ELIGIBLE FOR SHIPPING.
If you would like our products to be delivered to you, check us out on Market Wagon!
$15.00
Pre-order for pick up. Your pick up location can be chosen at check out.
$15.00
Pre-order for pick up. Your pick up location can be chosen at check out. You may choose from picking up at the Urban Awareness Gardens, Binford Farmers Market or Broad Ripple Farmers Market.
$40.00
Pre-order for pick up. Your pick up location can be chosen at check out. You may choose from picking up at the Urban Awareness Gardens, Binford Farmers Market or Broad Ripple Farmers Market.
