Organic Sourdoughs - We're at farmers markets!

When it comes to our sourdough bread, we don't mess around.

Each slice is a little piece of heaven!  🙌🏼🍞🥖

In a world where mass-produced breads have become the norm, it's rare to find true artisanal, rustic sourdough. European style.

Chef Jason Michael Thomas uses only the best ingredients, including 100% organic and locally-milled flour.

So grab a loaf (or two, we don't judge) and indulge, or share with a fellow locavore. 🍞👨‍🍳👌